top of page
A Personal Recipe Journal Trieste, Italy
RECIPES


Kale Venetian style
Kale Venetian style


Venetian Fritters
Venetian Fritters


Venetian Scallops
Venetian Scallops Preparing these scallops is Mediterranean delicious and the fastest way to make a fantastic appetizer in a very short time before the main course of fish or octopus or any other seafood dish. It is very tasty and juicy, and besides that, it is also a healthy food, and I personally love to make them in several ways, which I will post recipes later. Follow recipe. Ingredients: simple, total time: 35 min. 4 serving 12 large scallop caps 1-2 cloves of garlic/ mi
bottom of page