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A Personal Recipe Journal Trieste, Italy
RECIPES


Fried Scallops in Butter Garlic sauce
Fried Scallops in Butter Garlic sauce


Spiral butter cookies
Spiral Butter Cookies


Stewed Chicken Liver in butter sauce
Stewed Chicken Liver in butter sauce


Homemade Butter
Homemade Butter


Potatoes on Delicious way
Potatoes on Delicious way Delicious potatoes, crispy on the outside, soft on the inside, with garlic and butter dressing marinated with paprika and crumbs. Follow the recipe. Ingredients: simple, total time, 55 min. 3 servings 1 kg of young potatoes/ or regular potatoes 1/4 tsp salt 1 tsp red ground pepper 1 tsp dry spice Vegeta Olive oil EVO to taste 3 flat Tbsp breadcrumbs Topping: fresh weed dill chopped/ 100 ml — or dry 1 tsp 1 cube butter/ 15 g 1 head garlic/ paste salt


Simple Lava Cake
Simple Lava Cake A fantastic lava cake that is known to everyone, an economical and quick recipe, an ideal treat for quick preparations...


Cream of Butter and Garlic
Cream of Butter and Garlic This mixture of cream is good as an addition to baked potatoes, salads, fish, and even meat. The preparation...


Lentil Soup
Lentil Soup
A wonderful, healthy lentil soup combined with corn and vegetables, which is ready in just 40 minutes. It is easy to prepare, for this recipe you will need a blender and a super chopper


Leek Soup
Leek Soup A delicious and healthy soup that is full of rich vegetables. Full of vitamins with selenium, vitamin C and A, K, Fe, Mg. ideal for vegans and dieters. Follow recipe. Ingredients: simple, total time: 55 min. 8 servings 80 g butter 3 leeks/ finely chopped 1 small onion/ finely chopped 1 small carrot/ diced 1 small root parsnip/ finely chopped 1/4 celery stalk/ chopped 1 cauliflower/ separated into smaller flowers 1 cup peas/150 ml 1 small zucchini/peeled and diced 3


Cutlets in Butter Sauce
Cutlets in Butter Sauce Nice and soft cutlets and butter sauce. Economical recipe and easy to make, ready quickly. Follow recipe. Ingredients: simple, total time: 30 min. 2 serving 2 big cutlets 1/2 teaspoon salt black pepper to taste 1 teaspoon dry spice Vegeta pinch of thyme/ or other herb rosemary, marjoram 50 g butter 100 ml water Preparation: Take the cutlets out of the fridge and let them rest for 20 minutes. Wash the chops well and dry them with kitchen paper. Season


Spaghetti with Butter and Chili Sauce
Spaghetti with Butter and Chili Sauce An economical and quick recipe that is ready in just 15 minutes. It is important to cook the spaghetti and the butter sauce at the same time, that way it will be ready quickly. For this recipe, you'll need spaghetti, butter, red ground pepper, and chili with extra addition Parmesan cheese. Follow recipe. Ingredients: simple, total time: 15 min, 2 serving 220 g spaghetti 1 Tablespoon olive oil EVO 1 clove of garlic/ crushed 1 whole chili/


Vegetable Green Rich Soup
Vegetable Green Rich Soup A wonderful soup full of vitamins and fiber. The soup is rich in various vegetables, so it is great to consume...


Mashed Potatoes for Two
Mashed Potatoes for Two You won't need a mixer for this recipe, just mash the potatoes with a hand mixer. The recipe is very simple, and the mashed potatoes are very tasty. Follow recipe. Ingredients: simple, total time: 35 min. 2 serving 2 big potatoes/ peeled and diced 20 g butter 1/2 teaspoon salt 70 ml milk hand whisk small pot water Preparation: Peel the potatoes and clean them of all impurities. Then cut it into cubes, put it in a small pot and cover it with water just


Caramel Topping
Caramel Topping This is a classic recipe as a topping for cakes such as trilece dessert, koh, cheesecake and others. It is easy to...


Classic Cream of Mascarpone
Classic Cream of Mascarpone These are classic mascarpone cream recipes, which are ideal for complementing desserts and pastries. There are several recipes based on them, and I singled out 3 that are used the most in Italy. Depending on what you need and which cake you want, you can opt for one of these offered. Follow instructions. Mascarpone Pasteurized Cream Ingredients: 500 g Mascarpone 2 Tablespoons of granulated sugar 4 egg yolks 1 teaspoon of Marsala/ or other liquor Sy


Kanelbullar Pastry
Kanelbullar Pastry This is a pastry originating from the north of Norway and Sweden. The dough is delicious, something similar to when we make spiral cinnamon rolls. The difference is that we twist this pastry into spirals, and then we go in a circle, the ends of the dough are pulled through the spiral and end at the knot. So that the cream and filling that we have put does not spill. Follow recipe. Ingredients: simple, total time: about 3h. Dough: 600 g flour 250 ml of warm


Chicken Cordon Bleu
Chicken Cordon Bleu A wonderful French-Swiss specialty that is known all over the world. Everyone has a different way of preparing it....


Mussels in Wine Sauce
Mussels in Wine Sauce A wonderful Mediterranean meal of shellfish in wine sauce. Follow recipe. Ingredients: simple, total time: 35 min., 4 servings 250 ml of white wine 150 ml of water 1 Tablespoon of flour 50 g of butter fresh parsley 1 egg 3–4 bay leaves 1 Tablespoon of spice mixture 1 head of onion 1 bunch of greens for soup (carrot celery, parsnip) 1 .5 kg of shellfish-mussels 150 ml of milk olive oil EVO 1 teaspoon dry spice/Vegeta salt and ground black pepper to tast


Smoked Salmon with Kiwi
Smoked Salmon with Kiwi A beautiful, healthy and delicious breakfast of avocado and salmon. Follow recipe. Ingredients: simple, total time: 10 min. 2 servings 2 large sheets of smoked salmon 1/2 kiwi, cleaned and sliced 1/2 lemon juice a mint leaf 1 Avocado passed 2 garlic/ finely chopped little butter for coating salt and pepper to taste Preparation: Mash the avocado, add : finely chopped garlic, salt, a little pepper to taste. Fry the bread in the toaster and add a little b


Snickers Nougat
Snickers Nougat Simple delicious snickers, a phenomenal treat that is very easy to make! Homemade variant of phenomenal chocolate and...
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