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A Personal Recipe Journal Trieste, Italy
RECIPES


Monastery cake with Jam and Walnuts
Monastery cake with Jam and Walnuts


Monastery Donuts, Simple Recipe
Monastery Donuts This is one of the recipes of how our Serbian monks prepare donuts, an old recipe that I pulled out of some magazines. The preparation is very easy and simple, you will enjoy the bites. Follow the recipe. Ingredients: simple, total time: 90 min 500 g flour 2 eggs a cube of fresh yeast/ 42 g 100 ml oil 300 ml milk 2 teaspoons sugar 1/2 teaspoon salt grated lemon or orange peel 1 bag vanilla sugar/ 10 g powdered sugar for sprinkling Preparation: Put the flour i
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