top of page
A Personal Recipe Journal Trieste, Italy
RECIPES


Guacamole Sauce
Guacamole Sauce


Mushroom Sauce, simple recipe
Mushroom Sauce, simple recipe


Fast economic pie with Vegetables and Sausages
Fast economic pie with Sausages


Meat pie with Mushrooms
Meat pie with Mushrooms


Stuffed Zucchini in delicious Sauce
Stuffed Zucchini in delicious Sauce
Wonderful stuffed zucchini with delicious sauce with the addition of curry and weed dill. Now is the season of zucchini, so I decided to make them differently and with a dressing that gives a fantastic note to this dish. For this dish, you will need 4 zucchini, a filling of minced mixed meat and rice, and a topping of cooking cream. In addition, you will need herbs: weed dill, parsley and basil, which give this dish a better taste and smel


Poppy cake with white Chocolate and Topping
Poppy cake with white Chocolate and Topping
This is a real summer refreshing poppy seed cake, very quick and easy to prepare. The cake is without eggs and flour, it is very juicy and delicious, and what is important is that it is not baked.


Topping sauce for Fish and Salad
Topping sauce for Fish and Salad
This sauce is made in just 5 minutes. It is an ideal topping for all types of river and sea fish. It will also be a dressing for some Mediterranean salads with eggplant or in combination with fish or tuna.


Homemade simple Tartar sauce
Homemade simple Tartar sauce
Tartar sauce (french sauce tartare) is a sauce of French origin, the main ingredients of which are mayonnaise and finely chopped capers. In addition, pickles, lemon juice, and herbs such as dill and parsley are often added to tartar sauce


Tomato sauce Topping for cooked Vegetables
Tomato sauce Topping for cooked Vegetables
This fantastic sauce, which is tasty and quick to prepare, is ideal for toppings of cooked vegetables and even meat.


Ragù Bolognese sauce
Ragout Bolognese sauce


Baklava with Orange topping Lena
Baklava with Orange topping Lena


Baked Cabbage Rolls in the Oven
Baked Cabbage Rolls in the Oven In addition to the usual Serbian sarma, sometimes I want to make this dish in an Asian way, with slightly...


Cream of Butter and Garlic
Cream of Butter and Garlic This mixture of cream is good as an addition to baked potatoes, salads, fish, and even meat. The preparation...


Zucchini Moussaka
Zucchini Moussaka
I decided on zucchini because in my opinion, when it's in season summer you should consume them as much as possible because they are very healthy! Moussaka can be heavy, but if it is made in combination with potatoes, which is more of a winter version. This moussaka consists of a layer of fried zucchini, minced meat filling, mozzarella, dressing, and Parmesan cheese.


Caramel Topping
Caramel Topping This is a classic recipe as a topping for cakes such as trilece dessert, koh, cheesecake and others. It is easy to...


San Marzano Homemade Sauce
San Marzano Homemade Sauce Thick San Marzano sauce is very delicious topping for pizzas, addition for ragù, goulash, and soups. It is made quickly, easily and simply. For this recipe you will need sterile, clean jars with new lids, a blender, and your will. Follow recipe. Ingredients: simple, total time: 80 min. 1.5 kg of tomatoes San Marzano 600 g of fresh red paprika 1 head of garlic 1 bunch of parsley some fresh basil black pepper to taste 1 Tablespoon of salt 1 Tablespoon


Chicken Tacos in Sauce
Chicken Tacos in Sauce Simple preparation of Mexican tacos with chicken meat in sauce. Irresistibly tasty with small doses of spiciness....


Biscuits Dessert with Banana
Biscuits Dessert with Banana A quick and tasty banana and biscuit dessert that is refreshing and easy to prepare, and you can prepare it at any time. Follow recipe. Ingredients: easy, total time: 15 min., 6 -8 servings 250 g ground biscuits 4–5 bananas cut into thin rings 400 ml sour cream 3 Tablespoons starch 6–7 Tablespoons of sugar or can be less strawberry or raspberry topping or fresh fruits(raspberry, strawberry, blueberry) Preparation: Mix sour cream with sugar and sta


Caramel Cream for Filling and Topping Cake
Caramel Cream for Filling and Topping Cake With this cream, you can decorate your cakes, various pies, snickers, cheesecakes or make a filling with an extra bit of whipped cream, this is your basic and best recipe! Follow instructions. Ingredients: for quantity: 430 ml, simple, total time: 30 min. 200 g of sugar 4 Tbsp water 250 ml neutral milk cooking cream 1/2 tsp salt Preparation: Boil sugar + 4 tablespoons of water over a slightly moderate heat until you get a golden colo


Cream Sauce Homemade for Toppings
Cream Sauce Homemade for Toppings This is one of the ways of my recipe, how I make a cream sauce for various toppings depending on the dish. Briefly explained in the recipe and notes below. You will decide which variant suits you and prepare it that way. The sauce is delicious and goes great as a side dish with meat, pasta, and cooked vegetables such as broccoli, cauliflower, fried eggplant, etc. Follow recipe. Ingredients: simple, total time: 15 min. 600 ml milk 3 Tablespoon
bottom of page