top of page
A Personal Recipe Journal Trieste, Italy
RECIPES


Valentino Biscuits with Nutella
Valentino Biscuits with Nutella Easy and simple cookie recipe with Nutella or Jam. Delicious, soft and juicy and fragrant. You will make them enjoy. Follow recipe. Ingredients: very easy, total time: 60 min 500 g Flour 00 and more for work surface 2 whole egg 200 g soft butter into small pieces at room temp. 200 g powdered sugar pinch of salt 1 tsp vanilla extract 1sachet baking powder or 10 g 50 g fresh cream 1 lemon peel grated Spread: Nutella or strawberry or raspberry ja


Snowy Fasting Hearts
Snowy Fasting Hearts


Honey Heart
Honey Heart


Veneto Biscuits
Veneto Biscuits These biscuits are originally from Venice region, and everyone loves to eat them, soft and crispy, they melt in your mouth, go very well with tea and coffee, they taste phenomenal! Here's a recipe for how to make them. You can also make them for San Valentino. Follow recipe. Ingredients: easy, total time: 40 min 300 g flour 00 200 g of sugar 100 g butter 2 eggs pinch of salt 100 g of coarsely chopped walnuts 100 g of chopped white chocolate Preparation: Mix t
bottom of page