Veal Medallions with Mushrooms If you want to make veal medallions approximately as in restaurants, here is a nice recipe, I believe you will like it! And when you try it, you will make it again. It melts in your mouth and is delicious and juicy. The preparation of this meal is not at all difficult, on the contrary, it is very simple and easy. Follow recipe. Ingredients: simple, total time: 60 min., 4 servings 600 g of veal medallions salt and pepper to taste 2 garlic/ minced
