RECIPES

Traditional Greek Eggplant Moussaka

Grilled Vegetable Salad with Porcini Lena

Rich Moussaka Greek-Italian recipe

Grilled Vegetables, simple recipe I love it most when summer comes and when I prepare light things that go well with any dish, one of those is grilled vegetables that literally go as a side dish with all meat and fish dishes and other side dishes. For this recipe, you won't need a lot of vegetables, which are onion, zucchini, eggplant and pepper, all one piece each. In addition to being tasty, it is also very economical. Follow recipe.

Rigatoni in Creamy sauce A wonderful and delicious cream of eggplant, peppers and tomatoes in the Italian style. You can combine this cream with bacon or with tuna, mackerel or squids.

Pasta in Eggplant and Pepper cream

Spaghetti alla Bizzara Spaghetti alla Bizzarra is a dish that will enchant your guests, bringing the authentic flavors of Sicily to the table with a unique touch. Try this recipe and be speechless!n Follow recipe. Ingredients: simple, total time: 70 min. 2 servings 220 g spaghetti 1 eggplant 50 g fontina cheese/ diced 1/2 bunch basil/ finely chopped 1/2 onion/ finely chopped 2 Tablespoons olive oil EVO 2 clove of garlic/ minced 50 g tuna in oil/ drained 200 g tomatoes salt an

Grilled Vegetables with Sausages and Rice A wonderful and quick summer meal with grilled vegetables, rice, and Carniola sausages. It is...

Baked Eggplant Salad Roasted eggplant salad is a seasonal salad, it is very tasty and easy to prepare, and it is ready quickly! I prepare...

Parmigiana Melanzana A wonderful Italian specialty: “Parmigiana Melanzana" that Italians love to eat. Tasty and fragrant eggplants combined with tomato sauce, with the addition of mozzarella, Parmesan cheese and basil leaves. The preparation of this dish is not very fast, but it pays off because you have an incredible Sunday lunch for the whole family. You can prepare this dish in advance and keep it in the fridge for a day, then just continue baking, as you prefer. With thes

Moussaka of Eggplant, Pepper, and Potato Rich moussaka with eggplant and potatoes, minced meat and paprika. The taste is phenomenal, it melts in your mouth. You will enjoy every bite as it is good. To make this great dish, follow the recipe instructions. Ingredients: medium, total time 65 min, 4 serving 700 g of boiled potatoes/ cut in 5 mm into rings 500 g eggplant/cut in 5 mm 2 red peppers/ diced 1 onion/ finely chopped 700 g of minced meat/ beef, and pork 2 Tablespoons fre

Juicy Fried Eggplants Wonderful fried Eggplants that can be a substitute for meat, a very simple recipe and ready quickly. You can fry these eggplants with or without crumbs. I did not put them in this recipe. You will love these. Follow recipe. Ingredients: simple, total time: 40 min. 14 pieces 2 eggplants/sliced 5 mm by length salt to taste black pepper to taste/ optional 50 g of flour 3 eggs 100 ml of oil for frying breadcrumbs/ as you like optional fresh finely chopped pa

Spaghetti Ischia Style A real Italian summer meal with eggplant and the addition of anchovies and vegetables. It is very tasty and dietetic, we can say, a traditional dish originating from the Region of Naples. It is easy to prepare and easy to make, it has a taste of the Mediterranean. Follow recipe. Ingredients: for 4 persons, very easy, total time:55 min. 1 eggplant/ diced little cubes 5 salted anchovies 350 g pasta/ spaghetti 120 g sultana grapes/ soaked in warm water 12

Vegetarian Lasagna in Italian Way A real light summer recipe, with plenty of zucchini and blue eggplant lasagna, Italian specialties are always the best in the world. Follow recipe. Ingredients: medium, total time: 90 min, 6 servings 300 g lasagna pasta 600 g eggplant 300 g zucchini 300 g peeled tomatoes 3 Tablespoons extra virgin olive oil 300 g mozzarella 1 Tablespoon Italian spice mixture salt to taste For the béchamel sauce: 1.2-1.5 liters of milk 100 g of wheat flour 100

How to Make a Very Good Homemade Ajvar Recipe original from Serbia and Macedonia Considering that Serbia and Macedonia are known for...