Buns Filled with Cheese and Bacon Beer buns filled with Gouda cheese and bacon, very quick and easy, a warm treat for breakfast or dinner. Follow recipe. Ingredients: simple, total time: 70 min. Baking 45–60 min. 450 g of flour 330 ml of beer 100 g of Gouda cheese 1 bag of baking powder/10 g 1 teaspoon of salt 2 Tablespoons of sugar 5 thin slices of homemade smoked bacon 2 Tablespoons of oil Buns Filled with Cheese and Bacon Preparation: Turn on the oven to 190 °C. In a bowl,
