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A Personal Recipe Journal Trieste, Italy
RECIPES


Mango Compote
Mango Compote A beautiful exotic mango compote that can be used as an addition to other desserts. It is easy to prepare and very simple. Follow the recipe. Ingredients: simple, total time 20 min. 500 g pieces of fresh mango/ or frozen 2 Tablespoons of sugar 1 lime juice 1 lemon juice Preparation: In a small saucepan, mix the mango, sugar, lime, and lemon juice. Cook over a medium heat, allowing it to bubble, soften and reduce, for 10 minutes, stirring often. You can serve col


Lime Cheesecake
Lime Cheesecake A simple Lime Cheesecake with an easy way of cooking, the taste is aromatic, tropical, and refreshing. Lime contains a...


Ice Instant Café
Ice Instant Café Refreshing instant coffee is a real pleasure on hot days, here's how to make it Measures how to use and test your...


Original Greek Tzatziki Salad
Original Greek Tzatziki Salad Tzatziki salad is a traditional salad originating from Greece, and don't ask for a lot of ingredients, it is prepared very easy and quick, very tasty, and cools, especially in the summer. This salad always goes with any meal as a side dish. Most importantly, it doesn’t require a lot of groceries. If you want it to be spicier, add a little more garlic. Follow recipe. Ingredients: simple, total time: 15 min. 1/2 big cucumber/ or 1 medium 1 and 1/2
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