Griliash Cake, 3 layers A beautiful and delicious cake known in Serbia as Grilijaš, a combination of chocolate and walnuts, is easy to prepare. You can make it on festive and festive days, and even for birthdays. The soft and hearty cake will delight you. Follow recipe. Ingredients: medium, total time: 90 min, 20 servings For 3 crusts in total, you need: 12 eggs 12 Tablespoons sugar 3 Tablespoons flour 360 g ground griliash (160 g sugar, + 200 g ground walnuts) Filling: 5 egg
