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A Personal Recipe Journal Trieste, Italy
RECIPES


Polenta cake, old recipe
Polenta cake, old recipe


Cuttlefish in Datterini sauce with Polenta
Cuttlefish in Datterini sauce with Polenta


Mushrooms Stew with Polenta
Mushrooms Stew with Polenta Are you a fan of mushrooms? I personally am. A wonderful mixture of mushrooms gives a fantastic taste and smell. Side dish that goes with polenta, rice, purée, boiled potatoes also with pasta. It is an irresistible choice for those on a diet and a perfect and healthy food, an ideal substitute for any meat. Follow this incredible recipe that I believe you will make more often. Follow this lovely recipe. Ingredients: simple, total time: 70 min.


Pork Liver in Palenta Juice
Pork Liver in Palenta Juice A wonderful meal with palenta and liver. This time we will not dip it in milk, but we will cut it into fillets of medium thickness, then it will go directly into the hot oil. Fantastic taste gives a juice that's very easy to prepare. The dish is delicious and goes irresistibly with palenta-corn flour. Follow recipe. Ingredients: easy, total time 45 min, 4 persons 650 g of pork liver cut into medium fillets 1 large onion, finely chopped dry spice/ V


The Best Goulash with Oatmeal
The Best Goulash with Oatmeal


Spaghetti with Meatballs Lena
Spaghetti with Meatballs Lena When I make meatballs with dough, I always make them according to this recipe and there is no mistake. The meatballs are fantasy, soft and delicious. The sauce is even better, so all of that together gives a special flavor to this dish with the dough. You can use the pasta you have or want. I personally like to eat with spaghetti or polenta. Try this wonderful recipe, I believe you will continue to make it because it is very tasty! Follow recipe.


Ossobuco of Turkey Necks
Ossobuco of Turkey Necks This meal is one of traditional and origin in Italy. And it's called Ossobuco. It's made from turkey necks, vegetable, and tomato sauce in addition, it goes phenomenally with: polenta, boiled potatoes, pasta, and even rice. You can also make this Ossobuco from beef meat. I highly recommend that you eat as much polenta as possible because it is healthy. Here is my nice recipe and how to prepare it. Follow recipe. Ingredients: simple, total time: 1 h 3


Corn Bread
Corn Bread Delicious Serbian -proja/ corn bread prepared in my way with greaves, cheese and cream, melts in your mouth, ideal meal for breakfast or dinner. It is easy to make and does not require much time. Follow recipe. Ingredients: simple, total time: 30 min., 8 serrvings 750 g of corn meal 4 eggs 250 g of greasy cheese 250 g of cream 250 g ground greaves Mix with hot water and make sure the mass is thick, bake in an oiled pan at 220 °C for 20 minutes. Buon appetito! #food


Muffin Projica with Cheese
Muffin Projica with Cheese
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